Damilano is one of the historical Barolo producing farms, founded over a century ago by Guiseppe Borgogno. The tradition was kept up by his son-in-law Giacomo Damilano and with his children, until it was passed on to his four grandchildren, who very attentively manage their forefathers’ land today. The wines are renowned for their upright style and the estate is widely appreciated due to the strictness and passion that accompany all of the company’s activities. The vineyards are situated in the most famous crus of the Langa region: Cannubi, Liste, Fossati and Brunate, which are almost entirely cultivated with Nebbiolo da Barolo.
Tasting Notes
Ruby red in color, this wine offers aromas of rose, leather, tobacco and emerging notes of violet. The palate is soft, with a persistent finish.
Perfect with red and braised meat, game, and aged cheese.

91 POINTS
Barolo DOCG “Lecinquevigne” 2014 | Very pretty 2014 with orange-peel, leather, spice and plum character. Medium body, firm tannins and a juicy finish. Drink or hold.

90 POINTS
Barolo DOCG “Lecinquevigne” 2014 | Walks the line between dusty cherry fruit and leather and tobacco flavors, buoyed by vibrant acidity and light tannins that leave a dusting of cocoa and spice on the finish. Elegant, yet intense. Best from 2023 through 2042.