Kono wine is made from carefully selected vineyards in Marlborough – New Zealand’s pre-eminent wine region. The grapes are grown with soil knowledge and cultivation methods passed down from our Māori forbearers. This gift of knowledge and rich, unspoiled lands to create wines of personality and purity.
The unique indigenous story surrounding Kono wine, along with the simplicity of the label and the quality of the product, are key attributes. Kono offers a Sauvignon Blanc that is currently popular in the United States, Australia and the Netherlands.