Product Profile Sheet 750ml
In 2000 the family’s ambition of also making a Barolo became reality. The Rivettis acquired vineyards in Grinzane Cavour and built a state of the art cellar, Barolo Campè. Since 2003 visitors are welcomed to visit also Campè, outside the town of Grinzane Cavour.
In 2001 LA SPINETTA expanded over the borders of Piedmont and acquired 65 hectares of vineyards in Tuscany, between Pisa and Volterra, to make three different 100% Sangiovese wines, as Sangiovese to La Spinetta is the true ambassador of the Tuscan terrain.
“This wine is sooooo good—the colour of pale straw, with the softness of ripe melon braced with the bite of lime rind that trails on and on. It has enough acidity to pair with a bowl of Carbonara, but it actually is beautiful on its own and would make a great, elegant pour for a holiday cocktail party.” Neal McLennan ~ Western Living Magazine December 3rd, 2015