Product Profile Sheet 750ml
PIERRE HENRI MOREL
The “brand” Pierre-Henri Morel was created in 2008 when Pierre-Henri Morel and Michel Chapoutier purchased twenty acres of vineyards aged around 50 years old in Châteauneuf-du-Pape located in the Pignan, Bois Dauphin and Barbe d’Asne lieux-dits. Pierre-Henri is wholly responsible for the style of the wines, which are made at Chapoutier using the full extent of the equipment and expertise available there. His day-time job is as Chapoutier’s commercial director, having joined the company in 2000 and been deeply involved in its management since.
‘Sweetly smoked plums and rustic earthyaromas tinged with spiced cherries and tobacco. On the palate, the Diego Murillo is soft and earthy with plenty of black fruit, leather and meaty flavours. Easy drinking Merlot with a “yay” price tag!’